Name: Jones Fish Camp
Address: 5269 NC-16, Maiden, North Carolina, 28650, US
Telephone: +1 704-483-2480

Opening Hours

Open Wednesday through Saturday with evening hours.

Monday Closed
Tuesday Closed
Wednesday 3–8 PM
Thursday 3–8 PM
Friday 3–9 PM
Saturday 3–9 PM
Sunday Closed

Gallery

A quiet, historic room with room for families.

Open evenings, with dine-in, takeaway, and delivery.

Good to Know

Parking, access, and payment are set for an easy visit.

Planning your visit: Accepts reservations Reservations are accepted, so guests who want a set dining time can arrange that before heading to Maiden.
Parking: Free of charge street parking · Free parking lot Drivers can use the free parking lot or look for free street parking near 5269 NC-16, then walk in at the entrance closest to their spot.
Accessibility: Wheelchair-accessible car park · Wheelchair-accessible entrance · Wheelchair-accessible seating · Wheelchair-accessible toilet The site has a wheelchair-accessible car park, entrance, seating, and toilet, so guests can plan a full visit with those routes in mind.
Payment: Credit cards · Debit cards · NFC mobile payments Guests can finish the meal with a card or phone and keep the checkout step quick before heading back out.
Children: Good for kids · High chairs · Kids' menu Families can bring children, ask for a high chair, and use the kids' menu for a shorter wait at the table.
Who comes here: Groups · Tourists The room suits groups and tourists, so larger parties can plan to sit together and order at the same table.
Atmosphere: Casual · Cosy · Historic · Quiet The dining room stays quiet, so guests can talk easily while they wait for table service and a dinner course.

From the Menu

A quick look at the service style before the full menu.

When To Stop By

Jones Fish Camp sits at 5269 NC-16, Maiden, NC 28650, United States. The address places the restaurant on NC-16, so the route is direct for anyone crossing through Maiden or arriving from nearby roads.

The hours are tight and easy to read. The restaurant is closed Monday, Tuesday, and Sunday. It opens Wednesday from 3–8 PM, Thursday from 3–8 PM, Friday from 3–9 PM, and Saturday from 3–9 PM. Evening service is the pattern here, so a late lunch stop is not part of the schedule. Friday and Saturday give the longest window, with enough time to settle in after work, after errands, or on the way home.

The timing works best when the visit is planned around the open days. A guest can arrive once the doors open, stay through the dinner rush, or come later in the evening and still have time for a full meal. The posted hours keep the visit simple from the start.

Seafood plates on a casual restaurant table.

Room To Dine In

Dine-in service is part of the setup, and reservations are accepted. A guest can plan ahead, arrive with a set time in mind, and move from the door to the table without guessing whether a seat will be open. The flow suits a meal that starts with seating and ends with table service.

Parking is practical. There is free of charge street parking and a free parking lot. Someone can pull in close to the entrance or leave the car along the street, then walk straight in. The arrival stays simple for drivers who want the shortest path from the car to the host stand.

Accessibility is built into the room and the entrance. The entrance is wheelchair accessible, the seating is wheelchair accessible, the toilet is wheelchair accessible, and the car park is wheelchair accessible. Those details matter from the curb to the table, and they shape how the visit begins and ends. Return to the home page can help if the visit starts with a quick check of the hours.

Fried fish served in a cozy dining room.

Service And Ordering

Takeaway and delivery sit beside dine-in, so the restaurant works for different kinds of plans. One person can pick up food to go. Another can have it brought to them. A third can stay for the meal and take time over the table service.

The room itself is described as casual, cosy, historic, and quiet. That points to a place where the meal is the main event and the setting stays calm. It also suits groups, tourists, and solo diners, with high chairs and a kids' menu for younger guests. Families can sit down without extra setup, and the table can handle an easy dinner with children in tow.

The restaurant serves a great tea selection and local specialty. Payment is simple too, with credit cards, debit cards, and NFC mobile payments accepted. For a quick order, takeaway keeps the handoff short; for a slower meal, dine-in leaves room for tea, dessert, and the rest of the evening.